Walnut Banana Tea Cake



Ingredients  :
  • Cream – 1 cup
  • Lemon – ½ piece 
* Add the lemon to the cream to get sour cream and keep aside
  • Walnut crushed – 4 tbspn
  • Cinnamon powder – 2 tbspn
  • Sugar powdered  ( icing Sugar) – 3 tbspn
  *Mix the three above and keep aside
  * Greece the baking pan with butter and keep aside.
  • Unsalted Butter – 8 ohns
  • Egg – 2
  • Banana – 2 smashed
  • Sliced banana- 1
  • Vanilla extract – 1 tbspn
  • Flour – 2 cups
  • Baking Powder – ½ tspn
  • Salt – ¼ tspn
  • Sugar – 1 cup 
Steps to Prepare:
  1. In a bowl beat butter, eggs, sour cream,mashed bananas, vanilla extract.
  2. Fold in with hand flour, baking powder, salt & sugar.
  3. Spoon half of the batter in the tin and put half of the walnut mixture sprinkle.
  4. On to the top place the sliced banana and layer on rest of the batter.
  5. For garnish you can add some walnut pieces on the cake.
  6. Bake for about an hour till skewer inserted in center comes out clean.
  7. Cool in a wire rack and carefully overturn and sprinkle with icing sugar before serving.